The concept of Meia-Nau was born from the idea of recreating the deep connection between the Portuguese people and the sea.
Inspired by the old traineiras, the traditional meia-nau fishing boats that crossed the Atlantic in search of the freshest catch, we wanted to bring that same dedication, simplicity, and authenticity ashore.
At Meia-Nau restaurants, we pay tribute to the flavours of our coastline with a cuisine that values what truly matters: fresh ingredients, traditional know-how, and the joy of sharing. Every detail of the space evokes this maritime spirit, from the smoky grills to the relaxed atmosphere, creating an experience where memory and flavour come together at the table.